ElevensesNew blendBattenberg
Pair with Battenberg — Vanilla rooibos, rose petals, hibiscus, marigold, sweet woodruff
Ingredients
Vanilla rooibos, rose petals, hibiscus, marigold petals, sweet woodruff
£12.49 · 50g · approx 40 cups
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8 results
ElevensesNew blend
ElevensesNewCandy Cane
Peppermint sharp, chamomile soft — Christmas Eve, poured pale gold.
Ingredients
Chamomile, peppermint, blue mallow
£12.00 · 25g · approx 20 cups
ElevensesNewDrizzle
Cuts through the cake — ginger, lemon verbena.
Ingredients
Lemon verbena, ginger root
£9.49 · 25g · approx 20 cups
ElevensesNewGingerbread
Warm ginger and treacle spice, in a tube worth keeping.
Ingredients
Ginger, honeybush, allspice, roasted chicory root, liquorice
£12.00 · 25g · approx 20 cups
ElevensesNewHumbug
For a chocolate biscuit — mint, liquorice.
Ingredients
Peppermint leaves, liquorice root
£9.49 · 25g · approx 20 cups
ElevensesNewJam Tart
For sponge and jam — tart hibiscus, rosehip.
Ingredients
Hibiscus flowers, rosehip
£9.49 · 25g · approx 20 cups
ElevensesNewMulled
Orange peel, cinnamon and clove — the smell of a Christmas market.
Ingredients
Rooibos, orange peel, cinnamon, hibiscus, cloves, star anise
£12.00 · 25g · approx 20 cups
ElevensesNewSticky Pudding
For sticky toffee lovers — sweet honeybush, liquorice, cinnamon.
Ingredients
Honeybush, liquorice root, cinnamon
£9.49 · 25g · approx 20 cups