Hibiscus
Tastes likeBold, tart and cranberry-like with a deep ruby colour.
In the cupStained-glass crimson poured into the cup — the colour, the sharpness, the refreshment.
May lower blood pressure.
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INFUSION · LOOSE LEAF POUCH
For sponge and jam — tart hibiscus, rosehip.
Deep ruby hibiscus and rosehip — a vivid red brew that's tangy and jammy, like a spoon of sharp berry preserve.
In this blend
Hibiscus flowers, rosehip.
Quantity
Hand assembled in small batches. Free UK shipping on all orders.
Stock up & save: 25% off any 12+ pouches, 40% off any 24+ pouches. Discount auto-applied at checkout.
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What's in the pouch
Blended by hand in small batches. Nothing hidden, no filler — here's the full make-up of Jam Tart.
Tastes likeBold, tart and cranberry-like with a deep ruby colour.
In the cupStained-glass crimson poured into the cup — the colour, the sharpness, the refreshment.
May lower blood pressure.
Tastes likeTart, fruity and lightly floral.
In the cupLate-harvest sunshine in fruit form — the bright, vital note that keeps the cup alive.
90–95°C · 2–3g per 250ml · 5 minutes · Caffeine free
What brewers say
1 review
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